Majun e Raig Mahi | Mardana Taqat Ka Khazana | Mardana Timing Nafs Ka Dheelapan

Majun e Raig Mahi |Majun e Raig Mahi – Mardana Taqat Ka Khazana |Majun e Raig Mahi – Mardana Timing Nafs Ka Dheelapan Tarika Istemal: Majun e raig mahi din mein 3 dafa istemal karain. Shuru mein half teaspoon se thora kam se start krain aur phir ahista ahista half teaspoon tak le ayen. Khana khaane ke 2 se 3 ghnaty baad sardi mein neem garam dodh ke cup ke sath aur gamri mein room temperature per dodh ke sath istemal krain. Note: Bharpur fayde ke liye kam az kam 500 grams zaror istemal krain. Agar kisi kisam ki kamzor nahi hai to ek jar saal mein zaror use kar lein. INSHA ALLAH sari zindagi mardana kamzori ka samna nahi karna pary ga. Ajza: Kasturi khalis, Amber safeed, Zafran Irani, Mastagi Rumi, Pure Honey, Jund baidster, Sone ke warq, Chura Chandi, Maghaz e akhroot, Raig mahi, Dry anchovi, Mahi robian, Dry prawns, Behman surkh, Behman safeed, Todri surkh, Todri safeed, Tukhm e konch, Maghaz e pamba dana, Aqar qarha, Kamar kass, Musli safeed Indian, Asghadh nagoori, Satawar, Salap Misri Irani, Salap Panja, Taal makhana, Beej band pure and much more….